Discover the rich history and authentic recipe of Om Ali, Egypt’s national dessert. Learn how this creamy, nut-filled pastry pudding became a symbol of celebration and find step-by-step instructions to make traditional Om Ali at home.
Egyptian desserts are a captivating blend of ancient tradition, Middle Eastern influence, and local creativity. From the bustling streets of Cairo to the quiet villages along the Nile, sweets play an essential role in Egyptian hospitality, celebrations, and everyday indulgence.